Study of Physiochemical Properties of Cetyltrimethylammonium Bromide (CTAB) Surfactant: its Micellization, Almond Oil Water Emulsification and Industrial Applications


Authors : Fahmiyah Kh.H.Ba-alawy; Yasamin S.M.Alodainy; Niyazi A. S. Al-Areqi

Volume/Issue : 2nd ICTSA-2022

Google Scholar : https://bit.ly/3TmGbDi

Scribd : https://bit.ly/3zga0MP

DOI : https://doi.org/10.5281/zenodo.7783873

This The present study was devoted to investigate the effect of addition of cetyltrimethylammonium bromide (CTAB) and lauryl alcohol (LA) on the formation of o/w microemulsions from almond- water system. Two techniques were used in this study, namely electrical conductivity and hydrodynamic viscosity, which revealed the enhanced micellization and solubilization of almond oil in water. This was indicated by the variations of critical micelle concentration, degree of micelle ionization, and thermodynamic parameters as a function of oil addition and temperature.

Keywords : Surfactant; Microemulsions;Almond Oil; Lauryl Alcohol; Emulsification; CMC; CTAB; Electrical Conductivity.

CALL FOR PAPERS


Paper Submission Last Date
29 - February - 2024

Paper Review Notification
In 1-2 Days

Paper Publishing
In 2-3 Days

Never miss an update from Papermashup

Get notified about the latest tutorials and downloads.

Subscribe by Email

Get alerts directly into your inbox after each post and stay updated.
Subscribe
OR

Subscribe by RSS

Add our RSS to your feedreader to get regular updates from us.
Subscribe