Authors :
Ukpong, S. E.; Magnus, O. C.; Okoye, A. C.; Okeke, N. A.; Mini, P. U.
Volume/Issue :
Volume 11 - 2026, Issue 5 - May
Google Scholar :
https://tinyurl.com/58dp2crn
Scribd :
https://tinyurl.com/mr2stp3e
DOI :
https://doi.org/10.38124/ijisrt/26May1193
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
Investigation on the use of cassava peels as potential microbial growth media was carried out, using standard
microbiological procedures. The bacteria, Bacillus subtilis, Enteobacter aerogenes and Leuconostoc mesenteroides and the
fungi, Saccharomyces cerevisiae and Aspergillus fumigatus were isolated from fermented cassava peels, fermented pulp and
from Outside environment (soil, palm-wine and stool samples). The measurement of their growth rate, generation time,
radial growth, optical density and biomass production on un-supplemented cassava peel extract agar (UNSCPA) and
broth (UNSCPB), supplemented cassava peel extract agar (SCPA) and broth (SCPB) was carried out using synthetic
media Malt Extract Agar (MEA), malt extract broth (MEB), Nutrient agar (NA) and Nutrient broth (NB) as controls.
Results of chemical analysis of the peels showed the following values 5.4%, 11.4%, 15.4%, 2.06%, and 65.74% for ash
fraction, fiber fraction, lipid fraction, protein fraction, and carbohydrate fraction respectively. The protein fraction, of the
peel was lower than that of the synthetic media (5%) which was then enriched with urea and sodium nitrate before
inoculation. The cyanide level of the fresh cassava peels was reduced from 21.692mg/1 00g to 17.463mg/100g. Data analysis
was carried using students t-test which revealed no significant difference (P>0.05) in radial growth between molds
cultivated on SCPA, MEA, UNSCPA and SCPA, although growth rates on MEA (38.4cm) and SCPA (35.2cm) were better
than on UNSCPA (24.5cm). Minor alterations in sizes of asexual spores and reproductive hyphae were also observed
between molds grown on MEA than on SCPA. Optical density of the test bacteria and yeast after 24hours incubation
statistically revealed significant differences (P<0.05) between the growth of test isolates on (UNSCPB, SCPB, MEB and
NB). The results showed attenuated growth on the UNSCPB (0.966nm) but the growth on SCPB (1.114nm) aligned with
the control (1.362nm). Cassava peels can, therefore, be used as a functional substitute for expensive synthetic media when
integrated with nitrogenous sources.
Keywords :
Cassava Peels, Potential Use, Microbiological Culture Media, Radial Growth, Biomass Production and Optical Density.
References :
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Investigation on the use of cassava peels as potential microbial growth media was carried out, using standard
microbiological procedures. The bacteria, Bacillus subtilis, Enteobacter aerogenes and Leuconostoc mesenteroides and the
fungi, Saccharomyces cerevisiae and Aspergillus fumigatus were isolated from fermented cassava peels, fermented pulp and
from Outside environment (soil, palm-wine and stool samples). The measurement of their growth rate, generation time,
radial growth, optical density and biomass production on un-supplemented cassava peel extract agar (UNSCPA) and
broth (UNSCPB), supplemented cassava peel extract agar (SCPA) and broth (SCPB) was carried out using synthetic
media Malt Extract Agar (MEA), malt extract broth (MEB), Nutrient agar (NA) and Nutrient broth (NB) as controls.
Results of chemical analysis of the peels showed the following values 5.4%, 11.4%, 15.4%, 2.06%, and 65.74% for ash
fraction, fiber fraction, lipid fraction, protein fraction, and carbohydrate fraction respectively. The protein fraction, of the
peel was lower than that of the synthetic media (5%) which was then enriched with urea and sodium nitrate before
inoculation. The cyanide level of the fresh cassava peels was reduced from 21.692mg/1 00g to 17.463mg/100g. Data analysis
was carried using students t-test which revealed no significant difference (P>0.05) in radial growth between molds
cultivated on SCPA, MEA, UNSCPA and SCPA, although growth rates on MEA (38.4cm) and SCPA (35.2cm) were better
than on UNSCPA (24.5cm). Minor alterations in sizes of asexual spores and reproductive hyphae were also observed
between molds grown on MEA than on SCPA. Optical density of the test bacteria and yeast after 24hours incubation
statistically revealed significant differences (P<0.05) between the growth of test isolates on (UNSCPB, SCPB, MEB and
NB). The results showed attenuated growth on the UNSCPB (0.966nm) but the growth on SCPB (1.114nm) aligned with
the control (1.362nm). Cassava peels can, therefore, be used as a functional substitute for expensive synthetic media when
integrated with nitrogenous sources.
Keywords :
Cassava Peels, Potential Use, Microbiological Culture Media, Radial Growth, Biomass Production and Optical Density.