Authors :
Drithi Chidanand
Volume/Issue :
Volume 8 - 2023, Issue 12 - December
Google Scholar :
http://tinyurl.com/2e3kvpp5
Scribd :
http://tinyurl.com/4rh9mzsc
DOI :
https://doi.org/10.5281/zenodo.10430627
Abstract :
Crohn’s disease (CD) is a transmural, chronic
illness associated with inflammatory bowel disease.
Supplementing the diet with nutrition therapy is
considered a crucial element in managing pediatric CD
with the potential to alleviate symptoms and may
contribute to achieving remission. The objective of this
observational study is to examine the impact of
combining dietary intervention with medication in the
pediatric case of CD, with a focus on identifying effective
dietary approaches. Study explores the efficacy of
dietary interventions in managing symptoms in an 11-
year-old patient diagnosed with CD. Changes in
symptoms were documented over the period of 12
months and markers such as Erythrocyte sedimentation
rate (ESR), c-reactive protein (CRP), and Fecal
calprotectin were used to measure the response to
dietary modifications. The outcomes of this case report
reveal a notable decrease in symptoms that align with
alterations in markers after the application of targeted
dietary strategies. In conclusion, the reduction in
inflammation is aligned with an improvement in the
patient’s clinical symptoms, substantiating the
hypothesis that dietary intervention can have a favorable
effect on disease activity in pediatric patients with CD.
Keywords :
Crohn’s disease, bowel disorder, dietary intervention, Markers, low carbohydrate diet.
Crohn’s disease (CD) is a transmural, chronic
illness associated with inflammatory bowel disease.
Supplementing the diet with nutrition therapy is
considered a crucial element in managing pediatric CD
with the potential to alleviate symptoms and may
contribute to achieving remission. The objective of this
observational study is to examine the impact of
combining dietary intervention with medication in the
pediatric case of CD, with a focus on identifying effective
dietary approaches. Study explores the efficacy of
dietary interventions in managing symptoms in an 11-
year-old patient diagnosed with CD. Changes in
symptoms were documented over the period of 12
months and markers such as Erythrocyte sedimentation
rate (ESR), c-reactive protein (CRP), and Fecal
calprotectin were used to measure the response to
dietary modifications. The outcomes of this case report
reveal a notable decrease in symptoms that align with
alterations in markers after the application of targeted
dietary strategies. In conclusion, the reduction in
inflammation is aligned with an improvement in the
patient’s clinical symptoms, substantiating the
hypothesis that dietary intervention can have a favorable
effect on disease activity in pediatric patients with CD.
Keywords :
Crohn’s disease, bowel disorder, dietary intervention, Markers, low carbohydrate diet.