Extent of Adoption of Recommended Production Practices of Onion (Allium Cepa L.) in Gadag District of Karnataka

Authors : Manjunath A Godekar, Dr Syed H Mazhar.

Volume/Issue : Volume 4 - 2019, Issue 5 - May

Google Scholar : https://goo.gl/DF9R4u

Scribd : https://bit.ly/2wg806u

The present investigation entitled ‘‘Extent of Adoption of Recommended Production Practices of Onion in Gadag District of Karnataka’’ was carried out during 2018-19 in Gadag taluk of Gadag district. 120 respondents from 10 villages were randomly selected and data were low category and followed by 27.50 per cent were collected and analysed by using appropriate statistical methods. The overall distribution of the respondents according to the socio-economic status is that about 37.50 per cent of the respondents come under medium category of socio-economic status followed by 35.00 per cent were fall under in high level of socio-economic status. It was found that about 40.00 per cent of the respondents were in medium adoption category, followed by 38.33 per cent and 21.67 per cent of the respondents were in high and low level of adoption regarding recommended production practices of onion.

Keywords : Socio-Economic Statuts, Graph, Adoption Level. Corelation Coefficient.


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