Authors :
Camata, Freslyn Mae; Capurcos, Ryna Mae; Delino, Eula Marie; Estorico, Gecelene
Volume/Issue :
Volume 10 - 2025, Issue 3 - March
Google Scholar :
https://tinyurl.com/4x9e955s
Scribd :
https://tinyurl.com/398r4t93
DOI :
https://doi.org/10.38124/ijisrt/25mar1849
Google Scholar
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Abstract :
Heavy metals in agricultural soils pose a significant environmental and health risk, impacting both soil quality and
food safety. These contaminants primarily originate from anthropogenic sources, such as industrial activities, improper waste
disposal, and the excessive use of pesticides and fertilizers. Natural sources, including mineral weathering, also contribute to the
accumulation of heavy metals in soil. Influencing factors, such as soil pH, organic matter content, and climate conditions, can
affect the mobility and bioavailability of these metals, exacerbating the risks. The primary heavy metals of concern include lead
(Pb), arsenic (As), cadmium (Cd), mercury (Hg), and chromium (Cr) (di pa sure to mga heavy metals), which can accumulate
in the food chain through crop uptake. Understanding the sources, distribution, and influencing factors of heavy metals is crucial
for mitigating risks associated with their presence in agricultural soils. Effective management strategies, including soil
remediation, controlled use of fertilizers, and monitoring programs, are essential for reducing the exposure of both humans and
ecosystems to these toxic metals.
Keywords :
Agricultural Soils, Climate Conditions, Contamination, Crop Uptake, Environmental Health, Fertilizers, Heavy Metals, Risk Assessment, Soil Remediation.
References :
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Heavy metals in agricultural soils pose a significant environmental and health risk, impacting both soil quality and
food safety. These contaminants primarily originate from anthropogenic sources, such as industrial activities, improper waste
disposal, and the excessive use of pesticides and fertilizers. Natural sources, including mineral weathering, also contribute to the
accumulation of heavy metals in soil. Influencing factors, such as soil pH, organic matter content, and climate conditions, can
affect the mobility and bioavailability of these metals, exacerbating the risks. The primary heavy metals of concern include lead
(Pb), arsenic (As), cadmium (Cd), mercury (Hg), and chromium (Cr) (di pa sure to mga heavy metals), which can accumulate
in the food chain through crop uptake. Understanding the sources, distribution, and influencing factors of heavy metals is crucial
for mitigating risks associated with their presence in agricultural soils. Effective management strategies, including soil
remediation, controlled use of fertilizers, and monitoring programs, are essential for reducing the exposure of both humans and
ecosystems to these toxic metals.
Keywords :
Agricultural Soils, Climate Conditions, Contamination, Crop Uptake, Environmental Health, Fertilizers, Heavy Metals, Risk Assessment, Soil Remediation.