Authors :
M. Melvin David; R. Arunakumari; Salva Pareeth; Nandana Rajan; R. Indumathi; P. Poojasree; S. Vidyavathi
Volume/Issue :
Volume 10 - 2025, Issue 5 - May
Google Scholar :
https://tinyurl.com/428tjy56
DOI :
https://doi.org/10.38124/ijisrt/25may2187
Note : A published paper may take 4-5 working days from the publication date to appear in PlumX Metrics, Semantic Scholar, and ResearchGate.
Abstract :
Malnutrition in under-five children is a major public health issue in rural India. Anganwadi centers, part of the
Integrated Child Development Services (ICDS) program, provide nutritional supplements to combat this. Mothers'
knowledge regarding these supplements is crucial for their effective utilization. This descriptive, cross-sectional study
aimed to assess this knowledge among 65 mothers of under-five children in rural Kuppam, selected via convenience
sampling. Data were collected using a validated, structured questionnaire (Cronbach’s Alpha r = 0.75). Findings revealed
that 21.5% of mothers had adequate knowledge, 47.7% had moderate knowledge, and 30.8% had inadequate knowledge,
with a mean knowledge score of 12.20 (SD = 3.688). Significant associations were found between knowledge levels and
maternal education (p=0.011), occupation (p=0.017), housing type (p=0.004), and participation in health education
programs (p=0.038). The study underscores the need for targeted health education to enhance maternal awareness and
improve child health outcomes through better utilization of Anganwadi nutritional programs.
Keywords :
Nutritional Supplements; Anganwadi; Maternal Knowledge; Child Health; Rural India; Health Education.
References :
- Pandey G, Chopra H, Bano T, Jain S, Singh G. Satisfaction of mothers with supplementary nutritional services through Anganwadi centres in an urban area of Meerut, India. J Fam Med Prim Care. 2024 Aug;13(8):3282.
- Ayoob F, Manivannan JR, Ahamed A, Murikkanchery AK, Mondal A, Bhatnagar G, et al. An Optimization Tool to Formulate Diets within a Supplementary Nutrition Program for Children. Curr Dev Nutr. 2024 Jul 1;8(7):104409.
- Kolakar AA, Mahantashetti N, Angolkar M, Godbole MM, Oswal D. Impact of Nutrition Supplementation on linear growth among 12–18 months children of Belagavi city: A randomized control trial. Clin Epidemiol Glob Health. 2024 Sep 1;29:101774.
- Ansuya, Nayak BS, Unnikrishnan B, Shashidhara YN, Mundkur SC. Effect of nutrition intervention on cognitive development among malnourished preschool children: randomized controlled trial. Sci Rep. 2023 Jun 30;13(1):10636.
- Viswanath S, Thressiamma PM, Sunil MB. A Study to Assess the Effect of Supplementary Nutrition on Nutritional Status of Preschool Children in Selected Anganwadis, Bengaluru South. CHRISMED J Health Res. 2021 Jun;8(2):95.
- Sabat S, Karmee N. Utilisation of Supplementary Nutrition Service at Anganwadi Centres in a Block of Ganjam District, Odisha: A Cross-sectional Study. | EBSCOhost [Internet]. Vol. 15. 2021.
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- C. K. V, Hegde S, R. P, K. S. S, D. SK. An Assessment of Facilities and Services at Anganwadi Centres under the Integrated Child Development Service Scheme in Hanur, Chamrajnagar District, India.
- Brahmacharimayum D, Das P, Boruah M, Nath M, Mishra BK. Knowledge Level of the Anganwadi Workers on Integrated Child Development Service: A Study in Manipur, India. Curr J Appl Sci Technol. 2023 Jul 14;42(19):32–42.
- Basantia TK, Alom JH. Rehabilitation Mechanisms for Special Group Children: A Study of Anganwadi centres under Integrated Child Development Services Projects. J Crit Rev. 2020;7(18).
Malnutrition in under-five children is a major public health issue in rural India. Anganwadi centers, part of the
Integrated Child Development Services (ICDS) program, provide nutritional supplements to combat this. Mothers'
knowledge regarding these supplements is crucial for their effective utilization. This descriptive, cross-sectional study
aimed to assess this knowledge among 65 mothers of under-five children in rural Kuppam, selected via convenience
sampling. Data were collected using a validated, structured questionnaire (Cronbach’s Alpha r = 0.75). Findings revealed
that 21.5% of mothers had adequate knowledge, 47.7% had moderate knowledge, and 30.8% had inadequate knowledge,
with a mean knowledge score of 12.20 (SD = 3.688). Significant associations were found between knowledge levels and
maternal education (p=0.011), occupation (p=0.017), housing type (p=0.004), and participation in health education
programs (p=0.038). The study underscores the need for targeted health education to enhance maternal awareness and
improve child health outcomes through better utilization of Anganwadi nutritional programs.
Keywords :
Nutritional Supplements; Anganwadi; Maternal Knowledge; Child Health; Rural India; Health Education.